Low-Fat Rocky Road Brownies

• 4 egg whites, whipped
• 1 cup sugar
• 1 tbsp. vanilla
• 1/2 cup cocoa powder with carob, sifted together
• 1/4 tsp. baking soda
• 1/4 tsp. baking powder
• 1/4 tsp. salt
• 1/2 cup flour
• 1 cup marshmallow cream

1. Preheat oven at 325F.
2. Prepare a 9x13-inch pan with cooking spray and flour.
3. In a mixing bowl, combine baking soda, baking powder, cocoa powder, salt, and flour.
4. In another mixing bowl, combine egg whites, sugar, vanilla, and marshmallow cream.
5. Mix dry ingredients with wet ingredients just until moistened.
6. Pour mixture in to prepared pan.
7. Bake for 18 minutes.

egg whites, sugar, vanilla, cocoa, baking soda, baking powder, salt, flour, marshmallow cream

Taken from www.foodgeeks.com/recipes/2505 (may not work)