Eggnog Pumpkin Bread Recipe

• 1/2 pound butter
• 2 c. commercial eggnog
• 1 c. mashed pumpkin, cooked or possibly canned
• 2 beaten Large eggs
• 1 c. sugar
• 1 teaspoon vanilla
• 1/2 teaspoon allspice
• 1 teaspoon cinnamon
• 1 teaspoon soda
• 1 teaspoon baking pwdr
• 1 teaspoon salt
• 1/2 teaspoon cloves
• 1/2 teaspoon nutmeg
• 5 c. flour
• 1 c. mixed glazed fruit

1. Cream together butter and sugar.
2. Add in Large eggs.
3. Add in eggnog, pumpkin and mixed dry ingredients.
4. Mix in fruit.
5. Bake 1 hour or possibly till tests done in a greased loaf pan at 375 degrees.
6. Originated by me 1/3/67.

butter, eggnog, mashed pumpkin, eggs, sugar, vanilla, allspice, cinnamon, soda, baking pwdr, salt, cloves, nutmeg, flour, mixed glazed fruit

Taken from cookeatshare.com/recipes/eggnog-pumpkin-bread-43205 (may not work)