Applesauce-Raisin Cookies

• 1/2 c. vegetable oil
• 1/4 c. sugar
• 1 egg
• 1 tsp. vanilla
• 1/2 c. unsweetened applesauce
• 1/2 c. whole wheat flour
• 1/2 c. unbleached white flour
• 2 tsp. baking powder
• 1/2 tsp. baking soda
• 1 tsp. ground cinnamon
• 1/8 tsp. ground cloves
• 1/2 c. oatmeal
• 1/2 c. raisins

1. Cream the oil and sugar together.
2. Add the egg; beat until light.
3. Blend in the vanilla and applesauce.
4. Stir the two flours, baking powder, baking soda, cinnamon, cloves, oatmeal and raisins into the creamed mixture.
5. Blend well.
6. Drop by teaspoonfuls onto lightly oiled baking sheets.
7. Bake at 375u0b0 for 10 minutes.
8. Cool on a wire rack.
9. Yields 24 cookies.

vegetable oil, sugar, egg, vanilla, unsweetened applesauce, whole wheat flour, unbleached white flour, baking powder, baking soda, ground cinnamon, ground cloves, oatmeal, raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=889440 (may not work)