Orange Ice Cream

• 4 tablespoons frozen orange juice concentrate
• 3/4 cup sugar
• 1 cup milk
• 1 tablespoon orange zest
• 1 cup heavy cream
• 1 teaspoon vanilla
• 1 tablespoon Grand Marnier, or to taste
• Garnishes: mint, candied orange zest

1. In a large bowl combine frozen orange juice concentrate, sugar, milk and zest.
2. In a separate bowl whip cream and vanilla to stiff peaks.
3. Gently fold whipped cream into orange mixture to combine.
4. Pour into a loaf pan and freeze overnight.
5. Scoop into decorative dishes and drizzle with Grand Marnier.
6. Garnish with a sprig of mint and candied orange zest.

orange juice, sugar, milk, orange zest, heavy cream, vanilla, grand marnier, mint

Taken from www.foodnetwork.com/recipes/orange-ice-cream-recipe.html (may not work)