Quick Cavatini (Supreme Pizza Pasta)

• 2 cups dry pasta, any shape(s)
• 1 lb ground beef
• 2 ounces pepperoni, cut into quarters
• 28 ounces spaghetti sauce
• 12 cup onion, chopped
• 12 green pepper, chopped
• 3 ounces canned mushrooms, sliced and drained
• 2 ounces black olives, sliced and drained
• 1 teaspoon garlic powder
• salt and pepper
• 1 cup mozzarella cheese, shredded

1. Cook pasta to al dente stage.
2. Drain and set aside.
3. Brown ground beef and onion in large pan.
4. Drain beef and return to pan.
5. Add sauce, pepperoni, mushrooms, olives, green pepper, garlic powder, salt and pepper.
6. Allow to simmer 5 minutes.
7. Add pasta to pan and mix well.
8. Spoon into casserole dish and top with mozzarella.
9. Bake at 350* for 15 minutes (will need longer if previously refrigerated or frozen) until cheese is melted and bubbly.

pasta, ground beef, pepperoni, spaghetti sauce, onion, green pepper, mushrooms, black olives, garlic, salt, mozzarella cheese

Taken from www.food.com/recipe/quick-cavatini-supreme-pizza-pasta-94494 (may not work)