Middle-Eastern Hot Tuna Salad

• 1 (120 g) can tuna in water (without the water)
• 2 tablespoons olive oil
• 12 teaspoon Tabasco sauce
• 1 teaspoon za'atar spice mix
• 3 teaspoons sweet paprika
• 1 hard-boiled egg
• 20 olives
• 1 tomatoes
• 1 pickle
• 12 onion

1. Cut all vegetables and the boiled egg into small pieces.
2. Mix all ingredients.

tuna, olive oil, tabasco sauce, zaatar spice mix, sweet paprika, egg, olives, tomatoes, pickle, onion

Taken from www.food.com/recipe/middle-eastern-hot-tuna-salad-124559 (may not work)