Berry Lemonade Slush

  1. Measure drink mix into cap to 1-qt.
  2. line; pour into blender.
  3. Add remaining ingredients; cover.
  4. Blend on high speed 15 or until smooth, stopping to stir with spoon after 10 sec.
  5. Serve immediately.
  6. Store any leftover slush in freezer.

time, water

Taken from www.kraftrecipes.com/recipes/berry-lemonade-slush-61607.aspx (may not work)

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