Chocolate Banana Breakfast Bowl

• 1 medium banana, cut into 1/4-inch-thick rounds
• 1/2 cup Fiber One vanilla or naturally sweetened fat-free vanilla or banana yogurt
• 2 tablespoons low-fat granola without raisins
• 1 1/2 teaspoons chocolate syrup

1. Add the banana pieces to a small, deep bowl.
2. Top them with the yogurt, then the granola.
3. Drizzle the chocolate syrup on top.
4. Serve immediately.
5. Made with Fiber One yogurt:
6. Calories: 268
7. Protein: 6g
8. Carbohydrates: 56g
9. Fat: <1g
10. Trace Saturated Fat
11. Cholesterol: 3mg
12. Fiber: 10g
13. Sodium: 105mg
14. Made with naturally sweetend yogurt:
15. Calories: 285
16. Protein: 8g
17. Carbohydrates: 65g
18. Fat: <1g
19. Trace Saturated Fat
20. Cholesterol: 4mg
21. Fiber: 6g
22. Sodium: 119mg
23. Made with naturally sweetened yogurt:
24. Calories: 285
25. Protein: 8g
26. Carbohydrates: 65g
27. Fat: <1g
28. Trace Saturated Fat
29. Cholesterol: 4mg
30. Fiber: 6g
31. Sodium: 119mg

banana, fiber, lowfat granola without raisins, chocolate syrup

Taken from www.epicurious.com/recipes/food/views/chocolate-banana-breakfast-bowl-375429 (may not work)