Stuffed Chicken Breasts

• 1 cup instant seasoned stuffing mix (Chicken Flavor)
• 12 cup water
• 1 teaspoon butter
• 2 boneless skinless chicken breasts
• nonstick cooking spray
• olive oil
• salt and pepper
• paprika

1. Preaheat oven to 350 degrees.
2. Combine first three ingredients in a medium-size microwave-safe bowl, and microwave for 3-4 minutes (or follow instructions on stuffing package to make 2 servings).
3. Meanwhile, pound chicken breasts until about 1/4" thick.
4. (Hint: I usually put the chicken between two pieces of plastic wrap to keep the mess to a minimum.)
5. Lightly spray baking dish with non-stick cooking spray.
6. Place half of the cooked stuffing into the center of each breast.
7. Fold chicken around stuffing and place seam-side down into baking dish.
8. Brush each breast lighly with olive oil.
9. Sprinkle each breast with salt, pepper, and paprika.
10. Bake for 20-30 minutes (until chicken is cooked and begins to brown slightly).

stuffing mix, water, butter, chicken breasts, nonstick cooking spray, olive oil, salt, paprika

Taken from www.food.com/recipe/stuffed-chicken-breasts-72053 (may not work)