Sourdough Bread Or Biscuits Recipe

• 1 c. starter
• 1/3 c. lowfat milk
• 1 or possibly 2 tbsp. sugar
• 2 tbsp. melted shortening
• 1 heaping teaspoon baking pwdr
• 1 teaspoon salt
• 1 egg
• 2 1/2 c. flour to stiffen (about)

1. Mix all liquid ingredients, then add in dry ingredients.
2. Mix well, knead a few times in the bowl and then put in greased pan or possibly make rolls.
3. Let rise 20 to 30 min.
4. Bake at 425 degrees for 10 to 12 min.

starter, milk, sugar, shortening, baking pwdr, salt, egg, flour

Taken from cookeatshare.com/recipes/sourdough-bread-or-biscuits-45278 (may not work)