Cream Style Corn Bread Recipe

• 1 c. cornmeal
• 3/4 c. flour
• 1 sm. onion, minced
• 1 sm. can cream style corn
• 1 egg
• 1/2 c. lowfat milk
• 1/4 c. oil

1. Mix together cornmeal, flour, minced onion.
2. Beat egg; add in to mix along with oil, cream style corn and lowfat milk.
3. Mix well.
4. Preheat oven to 425 degrees.
5. Bake for 1/2 hour.

cornmeal, flour, onion, cream style corn, egg, milk, oil

Taken from cookeatshare.com/recipes/cream-style-corn-bread-43435 (may not work)