Butterscotch Chewy Bars
- 3 tablespoons butter or 3 tablespoons margarine
- 12 cup brown sugar, firmly packed
- 2 cups miniature marshmallows
- 4 cups crispy rice cereal
- 2 cups corn flakes cereal
- Using a large saucepan, melt butter over medium heat.
- Slowly add sugar and stir well.
- Add marshmallows; stirring constantly until marshmallows melt.
- Remove from heat and immediately stir in cereals.
- Coat a 13 x 9 x 2 inch pan with cooking spray; press chewy mixture evenly into bottom of pan.
- it's a lot easier if your hands are wet.
- Let cool for 60 minutes and cut.
butter, brown sugar, marshmallows, crispy rice cereal, corn flakes cereal
Taken from www.food.com/recipe/butterscotch-chewy-bars-3691 (may not work)