Weeknight Lasagna Toss

• 1 lb. lean ground beef Safeway 1 lb For $3.99 thru 02/09
• 1 jar (24 oz.) CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 2 cups water
• 1/4 cup KRAFT Zesty Italian Dressing
• 2 green peppers, chopped
• 3 cloves garlic, minced
• 10 lasagna noodles, broken into small pieces
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

1. Brown meat in large saucepan on medium heat; drain.
2. Add next 5 ingredients; stir.
3. Bring to boil.
4. Stir in noodles; cover.
5. Simmer on medium-low heat 15 to 20 min.
6. or until noodles are tender, stirring occasionally.
7. Remove from heat.
8. Top with cheese.
9. Let stand, covered, 5 min.
10. or until melted.

lean ground beef, pasta sauce, water, italian dressing, green peppers, garlic, lasagna noodles, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/weeknight-lasagna-toss-98065.aspx (may not work)