Cheesy BBQ Mash Potatoes

• 30 grams mozzarella cheese grated (per 250g)
• 5 grams BBQ sauce per 250g I used Chidas homemade

1. Steam or boil potatoes
2. Put in bowl, add salt, pepper, cheese and butter or margarine and mash
3. Dot on BBQ sauce and swirl in.
4. Use ice cream soup to serve
5. Enjoy

mozzarella cheese, bbq sauce

Taken from cookpad.com/us/recipes/363342-cheesy-bbq-mash-potatoes (may not work)