Tofu & Natto Gratin

• 150 grams Tofu (silken)
• 1 pack Natto (mixed with the included sauce and mustard)
• 1 tbsp Mayonnaise
• 1/2 tbsp Soy sauce
• 2 leaves Shiso (minced)
• 1 Egg

1. Put the tofu in a bowl (don't drain it), add the ingredients and lightly mix together.
2. It's okay if it's not mixed completely.
3. Put Step 1 into a heat-resistant dish and top with the natto.
4. Drop the whole egg into the center and bake in the toaster oven until the egg is cooked to your preference.

pack, mayonnaise, soy sauce, egg

Taken from cookpad.com/us/recipes/158733-tofu-natto-gratin (may not work)