Mixed Green Salad

• 1 head romaine lettuce
• 1 cucumber, peeled and sliced
• 2 to 3 plum tomatoes, cored and cut into small wedges
• 1 small red onion, sliced thin
• Olive oil and red wine vinegar
• Salt and pepper

1. Tear the lettuce leaves into bite-size pieces and transfer them to a large salad bowl.
2. Add the cucumber, tomatoes, and onion.
3. Sprinkle with the oil, vinegar, salt, and pepper, and toss to combine.

romaine lettuce, cucumber, tomatoes, red onion, olive oil, salt

Taken from www.foodnetwork.com/recipes/mixed-green-salad-recipe.html (may not work)