Chilled Make-Ahead Summer Oatmeal

• 16 ounces plain or fruit-flavored yogurt
• 2 cups instant or old-fashioned oatmeal, or unsweetened Swiss-style muesli
• 2 cups peach or apricot nectar, milk, rice milk or soy milk, or a combination
• 2 large peaches, finely grated
• 1 cup blueberries
• 3 tablespoons whole almonds, coarsely chopped
• 1 tablespoon pumpkin seeds or sunflower seeds
• Pinch of ground cinnamon
• Pinch of ground cardamom

1. In a large serving bowl, combine all the ingredients and mix thoroughly, Cover with plastic wrap and refrigerate overnight; serve the oatmeal chilled.

yogurt, muesli, milk, peaches, blueberries, whole almonds, pumpkin seeds, ground cinnamon, ground cardamom

Taken from www.foodandwine.com/recipes/chilled-make-ahead-summer-oatmeal (may not work)