Shredded Beef Sandwiches (Crockpot)

• 2- 1/2 cups Water
• 1 cube Beef Bouillon
• 1 package Au Jus
• 1 package Dry Onion Soup Mix
• 1 package Good Seasons Zesty Italian Dressing Mix
• 4 pounds Chuck Roast

1. Mix all the ingredients in the crock pot and add the chuck roast.
2. Cook on low for 7-8 hours, or on high for 4.
3. Shred with a fork and return to crock pot.
4. Serve on buns with sliced provolone or mozzarella cheese.

water, jus, onion soup mix, italian dressing mix, roast

Taken from tastykitchen.com/recipes/main-courses/shredded-beef-sandwiches-crockpot/ (may not work)