Hamilton Beach Salsa Con Queso

• 1 lb package pasteurized prepared cheese, cubed
• 2 cups salsa
• 4 ounces can chopped green chilies
• 2 teaspoons chili powder
• 12 teaspoon garlic powder
• 4 ounces monterey jack cheese, shredded

1. Place cubed cheese, salsa, chilies, chili powder, and garlic powder in stoneware dish.
2. Cover and cook on MEDIUM for 1 hour.
3. Stir and continue to cook until mixture is heated.
4. Stir in Monterey Jack cheese just prior to serving.

cheese, salsa, green chilies, chili powder, garlic, cheese

Taken from www.food.com/recipe/hamilton-beach-salsa-con-queso-511596 (may not work)