Best Tasting Egg Salad Sandwich

• 3 eggs
• 1-1/2 tbsp. mayonnaise
• 3 slices American cheese
• 1 tsp. season salt

1. Place eggs in boiling water and boil for around 12 minutes.
2. Drain water and replace with cool water.
3. Peel eggs quickly, before they cool too much.
4. Once peeled, place in a mixing bowl and mash with a fork.
5. Add cheese, mayonnaise and salt; mash well.
6. Mix completely and place on your favorite type of bread.

eggs, mayonnaise, american cheese, season salt

Taken from www.foodgeeks.com/recipes/18531 (may not work)