Red Pepper Cream Cheese Spread

• 1-1/2 qt. PHILADELPHIA Original Cream Cheese, softened
• 3/4 cup Canned sliced pimentos, pureed
• 1 tsp. LEA & PERRINS Worcestershire Sauce

1. Beat cream cheese with electric mixer fitted with paddle attachment on low speed for 2 minutes.
2. Add remaining ingredients; beat 1 minute or until well blended.
3. Cover.
4. Refrigerate 2 to 3 hours to allow flavors to blend.
5. Serve with assorted NABISCO Crackers or STELLA D'ORO Breadsticks.

philadelphia original cream cheese, pimentos, worcestershire sauce

Taken from www.kraftrecipes.com/recipes/red-pepper-cream-cheese-spread-96906.aspx (may not work)