Sesame Soy Broccoli

• 4 cups fresh broccoli florets
• 2 tablespoons sugar
• 2 tablespoons olive oil
• 2 tablespoons soy sauce
• 4 teaspoons rice wine vinegar
• 4 teaspoons sesame seeds, toasted

1. Place the broccoli in a steamer basket; place in a saucepan over about 1 inch of water.
2. Bring to a boil; cover and steam for 5-7 minutes.
3. Broccoli should be crisp tender.
4. While broccoli is cooking, combine sugar, oil, soy sauce and vinegar in a small saucepan over medium heat.
5. Cook, stirring continuously until sugar is dissolved.
6. Place broccoli to a serving bowl.
7. Drizzle the sauce over the broccoli and then sprinkle with the toasted sesame seeds.

fresh broccoli florets, sugar, olive oil, soy sauce, rice wine vinegar, sesame seeds

Taken from www.food.com/recipe/sesame-soy-broccoli-329419 (may not work)