Miso Chicken

• 2 12 lbs chicken pieces
• 12 cup miso
• 12 cup low-sodium shoyu
• 12 cup sugar
• 12 cup beer

1. Mix marinade ingredients together, add chicken then soak overnight or at least 5 hours.
2. Grill.

chicken, miso, shoyu, sugar, beer

Taken from www.food.com/recipe/miso-chicken-334323 (may not work)