Betcha Can't Have One-bite Brie

• 1 round brie cheese
• pepper jelly

1. Set Brie round on baking sheet.
2. Cover with pepper jelly (my preferance).
3. Bake at 300 degrees till Brie begins to soften (watch carefully).
4. Remove from baking sheet and place on serving platter.
5. Serve with crackers.

brie cheese, pepper

Taken from www.food.com/recipe/betcha-cant-have-one-bite-brie-27256 (may not work)