Meat loaf - Momma's meat loaf

• 1-1/4 lbs (.6 kg). minced meat (hamburger)
• 1-1/4 lbs (.6 kg). sausage meat
• 2 eggs
• 2 packages powered soup mix (your choice, I use tomato and onion)
• 2 cups (475 ml) breadcrumbs
• 2 diced onions
• salt and pepper, to taste
• mixed herbs, to taste

1. Simply mix all ingredients together.
2. Place into 2 loaf tins or make into 2 tinfoil parcels.
3. Bake for about 1 hour and 15 minutes at 350 degrees (175 C.) to 375 degrees (200 C.).

meat, sausage meat, eggs, powered soup mix, breadcrumbs, onions, salt, mixed herbs

Taken from online-cookbook.com/goto/cook/rpage/001082 (may not work)