3 Ways of Cooking for Sweet Potato Steamed Bread - Made from Pancake Mix

• 1 Sweet potato
• 100 grams Pancake mix
• 1 Egg
• 50 ml Milk
• 1/2 tbsp Oil

1. If you're cooking with a frying pan or pressure cooker, bring water to a boil.
2. Cook the sweet potato first.
3. If you cook it in the microwave, dice into 1cm cubes and wrap with plastic film.
4. Microwave for about 3-5 minutes at 500W.
5. Measure the pancake mix and other ingredients.
6. Mix the pancake mix, egg, milk, and oil.
7. Pour the mixture into the muffin mold, and top with the sweet potato.
8. Steaming in a frying-pan.
9. Pour water into the pan to 1 cm high, and bring to a boil.
10. Place the muffin cups in the pan, and cover with a lid.
11. Steam over medium heat for 10 minutes.
12. It's done.
13. Steaming in a pressure cooker Pour water into the pan to 1 cm high, and bring it boil.
14. Place the muffin cups on the perforated insert, and cover with a lid.
15. Cook under pressure for 3 minutes, and let the pressure release naturally.
16. It's done.
17. Steaming with the microwave.
18. Microwave for about 50 - 60 seconds per a muffin cup at 500w.
19. Adjust the cooking time if necessary.
20. Note: Don't use aluminium cups for this method.
21. It's done.
22. Check this recipe if you like: Made from Pancake Mix Easy Steamed Bread 3 Ways of Cooking,

sweet potato, pancake mix, egg, milk, oil

Taken from cookpad.com/us/recipes/158751-3-ways-of-cooking-for-sweet-potato-steamed-bread-made-from-pancake-mix (may not work)