Tuscan Turkey Panini

  1. For each serving: Spread 1 bread slice with 1 Tbsp.
  2. pesto sauce.
  3. Top with 4 turkey slices, 1 cheese slice, 1 tomato slice and second bread slice.
  4. Wrap individually.
  5. Refrigerate several hours or until chilled.

bread, pesto sauce, turkey, provolone cheese, tomatoes

Taken from www.kraftrecipes.com/recipes/tuscan-turkey-panini-97027.aspx (may not work)

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