Red Hot Dogs

• 8 OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
• 1/2 cup KRAFT Thick & Spicy Barbecue Sauce
• 1/2 cup chopped red peppers
• 1 CLAUSSEN Kosher Dill Pickle, chopped
• 2 Tbsp. chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 8 pretzel hot dog buns
• 1/4 cup KRAFT Shredded Cheddar Cheese

1. Heat grill to medium heat.
2. Grill franks 7 to 9 min.
3. or until heated through (160F), turning occasionally.
4. Meanwhile, combine barbecue sauce, peppers, pickles and onions in microwaveable bowl.
5. Microwave on HIGH 30 to 45 sec.
6. or until heated through.
7. Fill buns with franks; top with barbecue sauce mixture.
8. Sprinkle with cheese.

barbecue sauce, red peppers, pickle, onions, buns, cheddar cheese

Taken from www.kraftrecipes.com/recipes/red-hot-dogs-180795.aspx (may not work)