Chocolate-Dipped S'more

• 1 graham crackers, broken in half (2 squares)
• 1 Tbsp. JET-PUFFED Marshmallow Creme
• 1 tub (7 oz.) BAKER'S Milk Chocolate Dipping Chocolate, melted

1. Spread 1 graham square with marshmallow creme; top with remaining graham square.
2. Dip graham sandwich halfway into chocolate; shake gently to remove excess chocolate.
3. Place on wax paper-covered plate.
4. (Cover and refrigerate leftover chocolate up to 2 weeks.)
5. Refrigerate 10 min.
6. or until chocolate is set.

crackers, jetpuffed marshmallow creme, s milk

Taken from www.kraftrecipes.com/recipes/chocolate-dipped-smore-168802.aspx (may not work)