Hot Cappuccino Punch
- 3 cups brewed coffee, room temperature
- 3 cups half-and-half
- 12 cup cream of coconut
- 12 cup rum
- 12 cup brandy
- Combine all ingredients in a large saucepan or crockpot.
- Stirring occasionally, cook over med heat until mixture begins to boil.
- Remove from heat.
- Serve immediately.
- If you prepare in crockpot, once it is ready, turn setting to warm to keep it heated.
- This would be good with whipped and chocolate shavings on top.
- Prep time depends on whether you prepare on stovetop or crockpot.
coffee, cream of coconut, rum, brandy
Taken from www.food.com/recipe/hot-cappuccino-punch-149447 (may not work)