Tomato Chutney Recipe

  1. Combine, boil then simmer till thick (about 1 1/2 to 2 hrs).
  2. Process 10 min in boiling water bath canner.

tomatoes, onions, sweet red peppers, warm pepper, cucumber, raisins, clove garlic, brown sugar, cinnamon, ginger, salt

Taken from cookeatshare.com/recipes/tomato-chutney-16719 (may not work)

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