Applesauce Pound Cake Recipe

• 1 c. Skim lowfat milk
• 1 c. Raisins
• 1 c. Applesauce
• 1/3 c. Packed brown sugar
• 1/4 c. Canola oil
• 1/2 tsp Cinnamon and allspice Salt, (optional)
• 1/8 tsp Nutmeg
• 2 c. Cake flour
• 1 tsp Baking soda
• 1 tsp Baking pwdr
• 1 c. Minced apples or possibly dates
• 1/2 c. Minced walnuts, (optional)

1. Preheat oven to 325 degrees.
2. In a large bowl, blend the lowfat milk, raisins, applesauce, sugar, oil and spices thoroughly.
3. In another bowl, mix the flour, baking pwdr and baking soda.
4. Combine with the wet ingredients.
5. Mix in the apples or possibly dates.
6. Use Baker's Joy in a 9x4-inch non-stick pan.
7. Pour in the batter and bake for 1 1/4 hrs.
8. Cold on a rack, slice and serve.
9. Serves 8-10

milk, raisins, applesauce, brown sugar, canola oil, cinnamon, nutmeg, flour, baking soda, baking pwdr, apples, walnuts

Taken from cookeatshare.com/recipes/applesauce-pound-cake-68458 (may not work)