Halloween Spook Cookies
- 2 oz. BAKER'S White Chocolate or BAKER'S Semi-Sweet Baking Chocolate
- 6 cookies, such as peanut butter sandwich cookies, OREO Cookies, chocolate chip cookies and vanilla wafers
- decorations, such as decorating gels, assorted candies and chewy fruit snack rolls
- Microwave chocolate in small microwavable bowl on HIGH 1-1/2 min., stirring after 45 seconds.
- Stir until chocolate is completely melted.
- Coat cookies with melted chocolate.
- Place on sheet of wax paper, then decorate as desired (see Tips below).
- Let stand until chocolate is set.
s white chocolate, cookies, gels
Taken from www.kraftrecipes.com/recipes/halloween-spook-cookies-66143.aspx (may not work)