Fresh Basil Vinaigrette

• 14 cup fresh basil, chopped
• 14 cup raspberry vinegar
• 1 teaspoon Dijon mustard
• 1 garlic clove, chopped
• 14 teaspoon salt
• 14 teaspoon pepper
• 34 cup olive oil

1. Process first 6 ingredients in a blender until smooth.
2. With blender running, gradually add oil in a slow, steady stream.
3. Process until smooth.

fresh basil, raspberry vinegar, mustard, garlic, salt, pepper, olive oil

Taken from www.food.com/recipe/fresh-basil-vinaigrette-190859 (may not work)