Fluffy Cheese Rice
- 6 cups water
- 450 g rice
- 2 tablespoons vegetable oil
- 1 medium onion, chopped
- 1 garlic clove, chopped
- 1 medium green sweet pepper, chopped
- 1 (420 g) can whole kernel corn, drained
- 1 (420 g) can mixed vegetables, drained
- 225 g mild cheddar cheese, shredded
- 1 (50 g) packetgrace cock soup mix, sifted
- Bring water to the boil, add rice and allow to steam for 15 to 20 minutes.
- Heat oil in a frying pan and saute onion, garlic and sweet pepper.
- Stir in the steamed rice, whole kernel corn and mixed vegetables.
- Add the cheese, Grace Cock Soup Mix and toss well.
- Serve hot.
water, rice, vegetable oil, onion, garlic, green sweet pepper, whole kernel corn, mixed vegetables, cheddar cheese, soup mix
Taken from www.food.com/recipe/fluffy-cheese-rice-232993 (may not work)