Vegetable Alfredo

• 4 ounces cream cheese (or cream cheese subsitute)
• 12 cup Almond Breeze non-dairy beverage
• 12 cup white cheese or 12 cup parmesan cheese or 12 cup romano cheese or 12 cup Italian cheese blend
• 2 teaspoons olive oil
• 1 pinch sea salt
• 3 dashes garlic powder
• 2 cups chopped vegetables

1. Combine cream cheese, almond breeze, cheese, olive oil, and garlic powder.
2. Mix over low to medium heat until melted.
3. Add vegetables and stir until well coated.
4. Serve.

cream cheese, almond breeze, white cheese, olive oil, salt, garlic, vegetables

Taken from www.food.com/recipe/vegetable-alfredo-109792 (may not work)