Meatball Sub

• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 pkg. (6 oz.) FRESH TAKE Classic Four Cheese Recipe Cheese Breadcrumb Mix, mixed together
• 2 Tbsp. water
• 1 cup spaghetti sauce
• 4 submarine rolls (5 inch), split, toasted

1. Heat oven to 375 degrees F.
2. Mix meat, cheese mixture and water; shape into 12 (1-1/2-inch) balls.
3. Place on foil-covered rimmed baking sheet sprayed with cooking spray.
4. Bake 16 to 18 min.
5. or until done (160 degrees F).
6. Meanwhile, cook sauce in saucepan on medium-low heat 5 to 6 min.
7. or until heated through, stirring occasionally.
8. Fill rolls with meatballs and sauce.

lean ground beef, four cheese, water, spaghetti sauce, submarine rolls

Taken from www.kraftrecipes.com/recipes/meatball-sub-138935.aspx (may not work)