Apple-Allspice Muffins

• 1/4 c. plus 2 Tbsp. reduced-calorie margarine, divided
• brown sugar substitute to equal 3/4 c. brown sugar, divided
• 1 egg
• 1 3/4 c. all-purpose flour, divided
• 2 tsp. baking powder
• 1/2 tsp. ground allspice
• 1/4 tsp. salt
• 3/4 c. skim milk
• 1 c. peeled, finely chopped apple
• vegetable cooking spray
• 1/2 tsp. ground allspice

1. Cream 1/4 cup margarine in a medium bowl.
2. Gradually add 1/2 cup brown sugar substitute, beating at medium speed of an electric mixer until mixture is light and fluffy.
3. Add egg and mix well. Combine 1 1/2 cups flour, baking powder, 1/2 teaspoon ground allspice and salt.
4. Add to creamed mixture alternately with skim milk, stirring just until moistened.
5. Stir in finely chopped apple.

margarine, brown sugar substitute, egg, flour, baking powder, ground allspice, salt, milk, apple, vegetable cooking spray, ground allspice

Taken from www.cookbooks.com/Recipe-Details.aspx?id=444945 (may not work)