Yummy Chocolate Lennie-Chip Cookies

  1. Combine the cake mix, eggs and oil in a large mixing bowl.
  2. Add the chips, first tasting a handful or so to make sure it's the right flavor you want.
  3. Add the mandatory optional nuts.
  4. Mix well.
  5. Drop by the teaspoonfull onto a cookie sheet lined with parchment paper.
  6. Bake at 350 degrees F (175 C) for 8-10 minutes or until the centers are set.
  7. Cool on the baking sheets for about 2 minutes to let them firm up, then remove to cool completely.

chocolate cake, vegetable oil, eggs, butterscotch chips, pecans

Taken from www.food.com/recipe/yummy-chocolate-lennie-chip-cookies-22200 (may not work)

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