White Chocolate Popcorn Crunch
- 1 bag (3 Oz. Bag) Microwave Popcorn
- 8 ounces, weight White Chocolate
- 2 Tablespoons Butter
- 1 bag (about 9 Oz. Size) Pretzel M&Ms
- 1.
- Pop popcorn according to package instructions.
- Dont be like me and burn your first bag.
- The house will smell bad for days.
- Trust me on this.
- 2.
- Place the white chocolate and butter in a microwave safe dish.
- Microwave until melted and smooth (about 2 minutes), stirring every 30 seconds.
- 3.
- In a large bowl, combine popped popcorn with white chocolate mixture.
- Add M&Ms and stir to combine.
- Enjoy!
weight white chocolate, butter
Taken from tastykitchen.com/recipes/appetizers-and-snacks/white-chocolate-popcorn-crunch/ (may not work)