Cheese Filled Onion Burgers
- 1 lb ground round
- 1 medium onion
- 3 tablespoons Worcestershire sauce
- 1 teaspoon black pepper
- 12 teaspoon salt
- 14 lb monterey jack cheese (or what ever cheese you like)
- grate or chop cheese.
- Dice onions.
- in a bowl, mix ground round, onion worcestershire, 1/2 tsp pepper and salt.
- Separate hamburgers into 4 equal sizes.
- flatten into patties and press 1/4 of cheese into middle.
- pull the sides of patties up over cheese to cover.
- Reform into patty, make sure cheese does not stick out.
- Sprinkle remaining pepper on patties.
- grill or cook in large skillet, medium heat until done.
ground round, onion, worcestershire sauce, black pepper, salt, cheese
Taken from www.food.com/recipe/cheese-filled-onion-burgers-260481 (may not work)