Marshmallow Cups
- 2 cups caster sugar
- 12 cup cold water
- 1 tablespoon gelatin
- 12 cup boiling water
- 8 ice cream cones
- food coloring
- hundreds and thousands (candy sprinkles)
- Place sugar and water in an electric mixer, beat on high until fluffy.
- Mix gelatine with boiling water.
- Gradually add to sugar and water mixture.
- Beat on high for 15-20 minutes.
- Colour as you wish.
- Place quickly into ice cream cones.
- Sprinkle with 100's and 1000's.
caster sugar, cold water, gelatin, boiling water, cones, food coloring, hundreds
Taken from www.food.com/recipe/marshmallow-cups-57725 (may not work)