The Very Best Pecan Pie Ever!

• 1 cup chopped pecans
• 1 cup sugar
• 14 cup butter, melted
• 12 cup light Karo syrup
• 1 teaspoon vanilla extract
• 14 teaspoon salt
• 2 eggs, beaten well
• 1 (9 inch) pie crusts

1. Pre-heat oven to 350.
2. Mix all ingredients except pecans, well.
3. Mix in pecans.
4. Pour batter into shell.
5. Place in oven and turn temperature down to 325.
6. Bake 50-60 minutes.

pecans, sugar, butter, light karo syrup, vanilla, salt, eggs

Taken from www.food.com/recipe/the-very-best-pecan-pie-ever-520283 (may not work)