Cheesy Vegetable Sandwiches

• 1/4 cup cottage cheese (low-fat 1%)
• 1 each carrots shredded
• 1/2 cup mushrooms chopped
• 1/2 cup alfalfa sprouts
• 1/4 cup celery chopped
• 1/4 cup radishes chopped
• 1 each scallions, spring or green onions chopped
• 1/2 teaspoon basil dried
• 4 slices whole wheat bread
• 4 slices cheese slices, processed lowfat

1. Combine cottage cheese, carrot, mushrooms, sprouts, celery, radishes, green onion and basil in a medium bowl.
2. Spoon 1/2 cup cottage cheese mixture onto each toast slice, spreading gently to cover.
3. Cut each cheese slice into 4 triangles; arrange over cottage cheese mixture.
4. Broil 4 to 6 inches from heat or until cheese melts.

cottage cheese, carrots, mushrooms, alfalfa sprouts, celery, radishes chopped, scallions, basil, whole wheat bread, cheese

Taken from recipeland.com/recipe/v/cheesy-vegetable-sandwiches-3733 (may not work)