Easy Chili Con Carne Recipe

• 1/4 c. oil
• 1/2 c. minced onion
• 1 slice bacon finely minced
• 1 1/2 pound grnd beef
• 2 c. canned tomatoes with juice
• 1 tbsp. sugar
• 1 teaspoon salt
• 1 tbsp. chili pwdr diluted in 1/4 c. hot water
• 2 c. red kidney beans

1. Heat oil in Dutch oven.
2. Add in onion and bacon and saute/fry till golden.
3. Add in grnd beef, stirring till meat has lost all redness.
4. Pour in tomatoes, sugar, salt and diluted chili pwdr.
5. Bring mix to a boil.
6. Cover and simmer about 25 min.
7. Add in kidney beans and simmer 15 min more.
8. Add in some Texas Pete if prefer a hotter chili.
9. Serve with crackers and Mary's cole slaw.

oil, onion, bacon, beef, tomatoes, sugar, salt, chili pwdr, red kidney beans

Taken from cookeatshare.com/recipes/easy-chili-con-carne-20157 (may not work)