Chicken and Broccoli Casserole

• 1 (16 ounce) package frozen broccoli, thawed
• 2 cups cooked chicken (shredded or diced)
• 2 (10 3/4 ounce) cans cream of chicken soup
• 12 cup mayonnaise
• 12 cup sour cream
• 1 teaspoon lemon juice or 1 teaspoon vinegar
• 12 cup seasoned bread crumbs
• 1 tablespoon melted butter

1. Heat oven to 350F.
2. In medium bowl, mix together cream of chicken soup, mayonnaise, sour cream and lemon juice, until smooth.
3. In 2 quart casserole dish, layer thawed broccoli (on bottom) then chicken and last, mayonnaise mixture.
4. In small bowl, mix together bread crumbs and melted butter.
5. Sprinkle on top of casserole and bake in oven for 30 minutes.

frozen broccoli, chicken, cream of chicken soup, mayonnaise, sour cream, lemon juice, bread crumbs, butter

Taken from www.food.com/recipe/chicken-and-broccoli-casserole-43958 (may not work)