Lucy's Pot Pie Recipe

• Leftover meat cubes (chicken, beef or possibly turkey)
• 1 can Veg - All
• 1 can Creamed of chicken, celery or possibly mushroom soup
• 1/2 recipe Bisquick drop biscuits, rolled

1. Heat first 3 ingredients and put into pie plate, cover with biscuit dough rolled out to cover top; slit top.
2. Bake at 375 degrees till biscuit is cooked, abut 20 min.

chicken, veg all, chicken, rolled

Taken from cookeatshare.com/recipes/lucy-s-pot-pie-22051 (may not work)