Orange Brownies

• 1 1/2 cup A.P. flour
• 2 cup sugar
• 1 tsp salt
• 1 cup butter, softened
• 4 large eggs
• 2 tsp pure orange extract
• 1 tsp grated orange zest

1. Pre-heat oven to 350, prep 9 x 13 pan.
2. In a medium bowl, stir tog.
3. flour, sugar and salt.
4. Add butter, eggs, extract and 1 tsp.
5. orange zest.
6. Use a hand mixer to blend well.
7. Pour batter into prepared pan and bake for 30 min.
8. or until light golden brown.
9. Remove from oven and pierce entire cake with a fork if you are putting on the orange glaze.
10. GLAZE: Mix tog.
11. confectioner's sugar, orange juice and 1 tsp.
12. orange zest.
13. Stir until smooth and pour over warm cake.
14. Cool completely.
15. ORANGE CREAM CHEESE BUTTERCREAM: In a large bowl, whip tog.
16. 8 oz.
17. cream cheese, 4 Tbsp.
18. softened butter.
19. Gradually add in the confectioner sugar and beat until smooth.
20. Add in 2 Tbsp.
21. orange zest and 2 Tbsp.
22. fresh orange juice.
23. Spread evenly over brownies, cut into squares, serve

ap flour, sugar, salt, butter, eggs, orange, orange zest

Taken from cookpad.com/us/recipes/331480-orange-brownies (may not work)