Easter Bunny TreatsTM

• 3 tablespoons butter or margarine
• 1 (10 ounce) package JET-PUFFED Marshmallows*
• 6 cups KELLOGG'S RICE KRISPIES Cereal
• Canned frosting or decorator gel
• Pink construction paper cut into bunny ears
• Assorted candies

1. In large saucepan melt butter over low heat.
2. Add marshmallows and stir until completely melted.
3. Remove from heat.
4. Add KELLOGG'S RICE KRISPIES cereal.
5. Stir until well coated.
6. Using 1/3-cup measuring cup coated with cooking spray divide warm cereal mixture into portions.
7. Using buttered hands shape each portion into ball.
8. Use frosting to attach two balls together, forming bunny body and head.
9. Repeat with remaining balls.
10. Use frosting to attach paper ears.
11. Decorate with frosting and/or candies for eyes, mouth, whiskers and tail.
12. Best if served same day.

butter, marshmallows, rice krispies cereal, frosting, construction, candies

Taken from allrecipes.com/recipe/easter-bunny-treats/ (may not work)