Basic Pancake Mix Recipe

• 10 c. all-purpose flour
• 2 1/2 c. nonfat dry lowfat milk
• 1/2 c. granulated sugar
• 1/4 c. baking pwdr
• 2 Tbsp. salt

1. Combine all ingredients in a mixing bowl.
2. Stir together to blend well.
3. Place in a large container or possibly place in individual storage bags with 1 1/2 c. of the fold in each bag.
4. Store in a cold, dry place for up to 8 months.
5. Makes 13 cupsof mix.
6. To use: to 1 1/2 c. mix add in 1 egg beaten, about 1 1/4 c. lowfat milk (you may need a little more or possibly less) and 3 Tbsp melted butter or possibly vegetable oil.
7. Mix just till the dry ingredients are moistened.
8. Cook on a griddle.
9. Makes about 8.

flour, nonfat dry lowfat milk, sugar, baking pwdr, salt

Taken from cookeatshare.com/recipes/basic-pancake-mix-79632 (may not work)